À la carte: delicious food characterized by innovation and local recipes reinterpreted in a modern way with vegetarian and seasonal dishes.
Neapolitan pizza (Pizza Napoletana) baked in a wood fire oven
, the UNESCO intangible cultural heritage and prepared according to the strict rules with seasonal, fresh and creativ toppings a feast for your eyes and tummy.
Extensive wine and drinks list and seductive home-made desserts.
Saturday and sunday
12:00 - 14:00